Squirrel meat lands somewhere between rabbit and chicken in both flavor and texture, and the flavor stays mild rather than gamey. That quality makes it one of the best game meats for winning over picky eaters: in soups, stews, and casseroles, it substitutes for chicken so cleanly that most people...
‘Tis the season for hunting, and there’s nothing better than being able to fill your family’s freezer with fresh meat. Venison, elk, and other wild game doesn’t always cook as easily as your standard beef ribeye, however, and sometimes taking your prized meat from field to table isn’t a...
Eli Pagunsan says Wyoming troopers disarmed him, treated him as a suspected drug trafficker, and prolonged a routine traffic stop after he refused a vehicle search. He fought back—and ultimately accepted a $40,000 settlement.
A federal judge has allowed most of Maer Malinowski’s lawsuit to move forward after ATF agents killed her husband, Bryan Malinowski, during a predawn raid over alleged unlicensed firearm sales.
In this article, Randall Wilson reviews the Cold Steel Roach Belly knife. Odd name notwithstanding, the knife proved to be an excellent choice at a great price. The knife is personally owned by the author and is from his collection. Born in the late 1800s, my grandad was a sea captain. What gear ...