Quick Overview of Barrel Service Life

Barrel-life specifications are a familiar sight in government solicitations, technical documents, and manufacturer literature, but what do they actually mean? A barrel rated for a certain number of rounds is not necessarily guaranteed to perform identically throughout that entire service life, an...

By Lynndon Schooler •

SIG Sauer HYP 6.8x51 Rifle: The First DI Rifle for Hybrid Ammo

TFB   first showed the SIG HYP rifle  from the SIG NEXT Range Day in July 2025, when very few details were known. SIG Sauer's product page now fills in the picture, where the SIG HYP 6.8X51 goes under the tagline "Unlock the Potential of Hybrid Ammunition." Let’s ta...

By Eric B •

The Ultimate Light Machine Gun Concept

The modern light machine gun sits at an interesting crossroads. For decades, the basic concept has been the same: provide a small infantry unit with a belt-fed weapon capable of delivering sustained fire while remaining mobile enough to maneuver with the riflemen. But the character of modern comb...

By Lynndon Schooler •

Front Line Friday #34: Drone and Tech Tools Entering Patrol Work

Welcome back to Front Line Friday. This week is an editorial, and the topic is the wave of drones, license plate readers, and other technology moving into patrol work, and what actually changes officer capability versus what just moves money around. Front Line Friday is brought to you by Dead Air...

By Tom R •

Exaggeration is Not Our Friend

If there is one thing we constantly (and accurately) accuse elements of the anti-gun groups of, it is hyperbole. Mother Jones, Brady Campaign, Moms Demand Action, Mayors Against Bad Things and Stuff, Giffords Space Adventures and Guns R’ Bad, all of these groups have used exaggeration to th...

By Keith Finch •

AllOutdoor Review: Jones Dairy Farm All-Natural Pork Sausage Roll

Many of us are hunters here and love not only the pursuit of our hunts, but also the reward of fresh meat upon a successful harvest. When we can’t frequent “nature’s grocery store” out in the wild, we still want to have delicious, wholesome, and nutritious food at home. So...

By Adam Scepaniak •
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